Another Oat Bread

I have recently been making a different bread that also has oats in it. It is better for slicing/sandwiches and still very tasty. I make it in the bread machine on the whole wheat cycle.



  • 1 1/2 cups water, maybe a bit more
  • 2 cups whole wheat flour
  • 2 cups white flour
  • 3/4 cup rolled oats
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 2 teaspoons active dry yeast

I tend to add either herbs (basil or oregano, for example) or seeds (sunflower or chia) just to make it a bit more interesting.